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I got to use up some of the fresh sage and thyme from my garden before winter claims them. It's my mom's recipe of course. The freezer is going to be full of all kinds of yummy for a month or so.
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4 comments:
Nothing like a steaming bowl of homemade soup, I always say... I can eat it morning, noon, and night. Your pot of chicken noodle yumminess looks divine. When's dinner?
That does look tasty. But I could do without the onions. I'm a fussy eater.
Peace,
Shannon
Looks yummy!
Oh man I am coveting! I've got my own pot of homemade minestrone going, though, so I'll be eating soup soon, too.
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